Glutinous rice seasoned with sugar and coconut milk, topped with sap leaves, made into rice porridge

Glutinous rice seasoned with sugar and coconut milk, topped with sap leaves, made into rice porridge

Glutinous rice seasoned with sugar and coconut milk, topped with sap leaves, made into rice porridge, thrown into alms bowls on the end of the Buddhist Lent in Thailand.

food produce vegetable plant yellow dish flower cuisine fruit crop meal agriculture leaf green herb drink soil glutinous rice seasoned sugar coconut milk topped sap leaves porridge